Restaurant POS in India
Cloud restaurant software for India
GST-ready billing, kitchen printing, inventory and analytics in one system — whether you run a single outlet, a cloud kitchen or a growing chain.
GST-ready billing, kitchen printing, inventory and analytics in one system — whether you run a single outlet, a cloud kitchen or a growing chain.
Indian food businesses juggle dine-in, delivery aggregators and takeaway at once. MealNix keeps all of it on one menu, one bill sequence and one set of reports.
Take orders on any device and send tickets straight to the kitchen printer, with split bills, discounts and multiple payment modes.
Run several outlets and counters from one account, each with its own menu, staff, printers and reports.
Let guests scan, browse and order from their phone — no app to install, and orders land straight in your POS.
Track stock, recipes, suppliers and purchase orders, so you can see exactly where your food cost is going.
Daily sales, item and category performance, tax summaries and table-wise analytics, ready whenever you are.
Role-based logins, attendance and payroll, so every action is traceable to the person who made it.
Everything you need for compliant billing and day-to-day control, configured to your outlet.
Photographs from outlets using MealNix today — the same system you would be setting up in India.
Straight answers to what restaurants ask before they switch.
Yes. Set CGST and SGST (or IGST) rates per item or category, mark prices as inclusive or exclusive, and print a compliant bill. The GST report totals tax collected across any date range.
Yes. Each brand can run as its own branch with a separate menu, bill series and reports while sharing one login and one inventory pool, so you can see per-brand performance without keeping separate systems.
No. MealNix runs in a web browser, so it works on the POS terminals, laptops and tablets you already have. You only need an internet connection and a supported thermal printer if you want to print bills and kitchen tickets.
Yes. Menus, categories, item prices, staff and inventory items can be imported when you set up, so you are not retyping a few hundred dishes by hand. Get in touch and we will go through what you currently have.
Pricing is the same published plan structure everywhere, billed per restaurant rather than per device, so extra counters at the same outlet do not cost more. See the pricing page for the current plans, or start the free trial and decide afterwards.
The same system, set up for the way each market bills and serves.
Explore the plans, or talk to us about migrating your existing menu, staff and inventory data.